Description
Uses:
Butterfly Pea, known for its vibrant blue flowers, is cherished for its numerous health benefits and striking color. It is commonly used to support cognitive function, reduce anxiety, and promote healthy skin and hair. Additionally, Butterfly Pea is celebrated for its antioxidant properties and its ability to enhance the appearance of beverages and dishes with its natural blue hue.
Qualities:
Butterfly Pea has a mild, earthy flavor and is rich in anthocyanins, which are responsible for its deep blue color. When mixed with acidic ingredients like lemon juice, it transforms into a beautiful purple shade.
How to Use:
For Tea: Steep 1-2 teaspoons of dried Butterfly Pea flowers in hot water for 5-10 minutes. Strain and enjoy as is, or add lemon juice to watch it change color.
In Recipes: Use the flowers to naturally color rice, desserts, or beverages for a vibrant visual appeal.
Precautions:
No known precautions. We recommend consulting with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
THIS HERB IS SOLD BY THE OZ